Monday, August 11, 2008

Jenna's Fumi Salad

1 head cabbage finely chopped
4 green onions chopped
4 tbsp butter
8 tbsp sliced almonds
8tbsp sesame seeds
2 pkgs crushed ramen (noodles only)

Dressing: 4 Tbsp sugar, 1 cup vegetable oil, 1 1/2 tsp salt, 1 tsp pepper, 6 tbsp rice vinegar- well combined together

Brown almonds and seeds in butter and cool. Mix cabbage and onions in bowl. Before serving add almonds, sesame seeds, noodles, and dressing.

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