*this is one of the BEST cakes I have ever had!*
1 box Devil's food cake mix
1 small box instant chocolate pudding
4 eggs
3/4 cup oil
1/2 cup sugar
3/4 cup Kahlua
8 oz sour cream
8 oz chocolate chips
Topping: melted together in pan
1 stick butter
1/2 cup Kahlua
1/4 cup sugar
1/4 cup chocolate chips
Mix first 6 ingredients together for 5 minutes. Stir in sour cream and chocolate chips with wooden spoon. Bake at 350 for 50-60 minutes in a very well greased Bundt pan. While warm, punch holes in top and pour topping into holes. Cool in pan.
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1 comment:
Amen to that! I love this cake. I've never made it, but I love to eat it. Very rich and yummy.
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